It features crisp acidity, vibrant citrus and tropical fruit notes, and a clean, mineral finish. Perfect for pairing with seafood, salads, or light Mediterranean dishes.
Taste the classic, timeless style of Argiano Brunello di Montalcino DOCG 2017. Made with the highest quality Sangiovese grapes, handpicked in the Montalcino region, the Argiano Brunello di Montalcino embodies the tradition, history and terroir of Montalcino. Aromatic, intense and full-bodied, Argiano Brunello di Montalcino has a deep ruby-cherry colour. Furthermore it is made from the finest Sangiovese grapes grown in the Montalcino area of Tuscany in Sangiovese vineyards that are certified organic. Tasting notes: Ruby-cherry colour with aromas of violet and old wood, and a full, soft body.
Two of the world’s most renowned wine grapes pair up in Dafermou Syrah Malbec. The Syrah’s boldness and the Malbec’s elegance make a wine that will take your senses for a wild ride with its aromas that will tickle your nose and its generous tannins. Its ageing in French oak barrels for at least one year will give you a tasting experience that will evolve from the first sips to the very last. A good wine to enjoy with red meat.
Dafermou Xynisteri: Discover this unique white dry wine from Cyprus, crafted exclusively from the indigenous Xynisteri grape. Enjoy intense freshness with delicate floral and fruity aromas, including citrus, peach, and passion fruit notes. Aged partially in new oak barrels for added complexity. Perfectly served chilled at 8-10°C.
Follow your senses in Dafermou - Yiannoudi. It is the grape variety that inspired the journey, a local variety from Limassol, dry-farmed on our vines and fermented on indigenous yeasts. Further more, it is this wine, aged for 12 months in a combination of French and American oak barrels, that best represents the ancestral winemaking tradition of our winery. A 100 per cent Yiannoudi wine aged for 12 months in a combination of French and American oak barrels. Yiannoudi is one of the indigenous white grape varieties in Cyprus.
Taste the beguiling qualities of MDB Moscato D’Asti Zagara DOCG, one of the most authentic examples of Piedmont’s winemaking artisanship. Hand-picked from the selected vineyards of Mango, Neive and Alba, this wine expresses the unique characteristics of the territory, composed of a siliceous-clay soil rich in limestone, where the sun shines all day.
Open your mind and join us in a place where new ideas push the boundaries of tradition, where craftsman’s skill with old tools goes hand in hand with intrepid experimentation. Welcome to the world of nakedness. Welcome to Naked Malt. Blended from a selection of some of the world’s best single malts and then matured in naked first fill sherry casks, Naked Malt is the first naked single malt ever made.
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